Sarbloh Peanut Butter Cookies - Gurdwara Tapoban Sahib

Ingredients:

• 1 cup of peanuts (pour the peanuts into a food processor and blend the peanuts for 2 mins until they are at a chunky peanut butter stage)

• 1 cup of packed brown sugar

• ½ cup of butter

• 1 tablespoon of dahi / egg replacer

• 1/2 teaspoon of baking soda

• 1/2 teaspoon of salt

• 1 and 1/2 cups of all-purpose flour

Instructions:

1. Mix all the ingredients except for the peanut butter, then add the peanut butter to the cookie dough.

2. Shape the dough into little balls, you can use a Sarbloh spoon or what ever you wish to flatten the cookies

3. Bake until golden brown for about 10 to 12 mins.