Sarbloh Chocolate Cake

Ingredients:

• 3 cups of all-purpose flour

• 2 cups of sugar

• 1/2 cup cocoa powder

• 2 teaspoon baking soda

• 1 teaspoon salt

• 2/3 cups of vegtable oil

• 2 teaspoon vinegar

• 1 teaspoon of vanilla

• 2 cups of cold water

Instructions:

• Preheat oven to 350 degrees F

• Grease and flour 2 round cake pans or one large pan

• Mix flour, sugar, cocoa, baking soda and salt in a bowl

• Add oil, vinegar, vanilla and water and mix until smooth

• Pour batter into prepared pans

• Bake for about 35 minutes or until a toothpick inserted into the center of the pan comes out clean