Sarbloh Apple Pie - Gurdwara Tapoban Sahib

Ingredients:

• 2 cups of all purpose flour

• 2 cups of sugar (half white, half brown)

• 2 cups of butter

• 1 tablespoon of salt

• 3/4 of baking powder

• 1 tablespoon of cinnamon

• 4 to 5 apples, peeled, cut into very small pieces

• walnuts/almonds (optional)

Instructions:

1. Mix all of the ingredients besides the apples.

2. Spray a tray with oil.

3. Put apples layer on bottom.

4. Put flour mix on top of the apples.

5. Cover tray with foil paper.

6. Bake at 450 Fahrenheit ~ 25-30 mins.

7. Let it cool for about 10-15 mins.