Sarbloh Brownie Muffins - Tarnveer Singh

Ingredients:

• 1/2 Cup of All-purpose Flour

• 1 Cup of Sugar + 1 Teaspoon of Brown Sugar

• 1/4 Cup + 2 Tablespoons of Cocoa Powder (Which is Also Equal to 6 Tablespoons of Carob Powder)

• 1/4 Teaspoon of Baking Powder

• 1/2 Teaspoon of Salt

• Vegetable Oil - 1/2 Cup + 2 Tablespoons

• Water - 1/2 Cup + 2 Tablespoon

• 1 Vanilla Bean

Instructions:

• Bake at 350 Degrees Fahrenheit for 45 Minutes