Sarbloh Muffins - Gurdwara Tapoban Sahib

Ingredients:

• 2 cups of sifted all purpose flour

• 2 and 1/2 tablespoons of baking powder

• 2 tablespoons of grannulated sugar

• 1/4 tablespoon of salt

• 1 teaspoon of egg replacer / dahi mixed with water 1 and 1/4 cups milk

• 1/4 cup of oil

• You may want to add nuts, dried fruits, or Blueberries (optional).

Instructions:

1. Mix the flour, baking powder, sugar, and salt together.

2. Combine egg replacer milk & oil. Add all at once to let some air into the batter.

3. Stir in your extra ingredients (optinal) then stir untill throughly damped.

4. Turn into greased muffin pans about 2/3 full.

5. Then Bake at 400 degree F for 25 min.